Cookie & Brownie Dipping Tray
Our cookie & brownie boxes are the perfect sharing platter 🥰 you will receive:
x16 mini cookie bites (a mixture of chocolate chip & sprinkle)
x16 double chocolate brownie bites
x1 50ml pistachio dip
x1 50ml white chocolate hazelnut dip
x1 50ml Nutella dip
This box contains nuts (hazelnuts & pistachios)
the cookie bites & brownie bites will be in separate bags. Currently these are set boxes and you are not able to swap the dip flavours so please do not order if you have allergies or would like different dips, these are our first boxes and we will add this option in the future 🩷 if you would like to melt the dips, gently heat the dips in the microwave (5 seconds at a time on a plastic plate or a plate) or leave to stand in shallow warm water. DO NOT OVER HEAT.
- Ingredients
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Sprinkle & Chocolate Chip Cookies: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian Milk Chocolate 10% (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Soya Lecithin E322, Natural Vanilla), White Chocolate 10% (Sugar, Cocoa Butter, Whole MILK Powder, Whey Powder, LACTOSE, Butter Oil. SOYA Lecithin E322, Natural Vanilla), Sugar, Light Brown Sugar (Sugar, Cane Molasses, Humectant (Glycerol), Butter (Milk), Vegetable Fat Spread [Vegetable Oils (Rapeseed, Palm, Sunflower), Water, Salt, Buttermilk, Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamin A and D, Colour (Carotene)], Eggs, Golden Syrup 3% (Partially Inverted Sugar Syrup), Baking Powder, Sprinkles 5% (sugar, hydrogenated palm kernel oil, palm kernel oil, palm oil, corn starch, emulsifier (e322) colours (e102, e133, e129, beetroot juice, red cabbage juice, annatto extract) glazing agents (e965, e466, e903), Vanilla flavouring
E102 & E129 may have an adverse effect on activity and attention in children
- Double Chocolate Brownie: Sugar, Luxury Belgian Milk Chocolate 22% (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Soya Lecithin E322, Natural Vanilla), Vegetable Fat Spread [Vegetable Oils (Rapeseed, Palm, Sunflower), Water, Salt, Buttermilk, Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamin A and D, Colour (Carotene)], Eggs, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Powder 6%
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Pistachio Dip: Sugar, Refined Vegetable Oils (Sunflower, Soybean and Palm). Pistachios, Whey Powder, Skimmed Milk Powder, Emulsifiers (Soy and Sunflower Lecithin), Salt and Flavours)
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Nutella Dip: (Sugar, Palm Oil, hazelnuts (13%), Skimmed Milk Powder (8.7%) Fat-reduced cocoa powder (7.4%), Emulsifier: soya lecithin, Vanilla)
- White chocolate Hazelnut dip: (Sugar, vegetable oil (sun-flower), vegetable fat (palm), skimmed MILK powder, HAZELNUT), whey MILK powder, lactose, emulsifier (e-322 soya lecithin, e-492, e-471), flavour and antioxidant (e-304i, e-306)
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Sprinkle & Chocolate Chip Cookies: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Luxury Belgian Milk Chocolate 10% (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Soya Lecithin E322, Natural Vanilla), White Chocolate 10% (Sugar, Cocoa Butter, Whole MILK Powder, Whey Powder, LACTOSE, Butter Oil. SOYA Lecithin E322, Natural Vanilla), Sugar, Light Brown Sugar (Sugar, Cane Molasses, Humectant (Glycerol), Butter (Milk), Vegetable Fat Spread [Vegetable Oils (Rapeseed, Palm, Sunflower), Water, Salt, Buttermilk, Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavourings, Vitamin A and D, Colour (Carotene)], Eggs, Golden Syrup 3% (Partially Inverted Sugar Syrup), Baking Powder, Sprinkles 5% (sugar, hydrogenated palm kernel oil, palm kernel oil, palm oil, corn starch, emulsifier (e322) colours (e102, e133, e129, beetroot juice, red cabbage juice, annatto extract) glazing agents (e965, e466, e903), Vanilla flavouring
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For allergens, including cereals containing gluten, see ingredients in bold. May also contain peanuts and other nuts.
Please be aware we use gluten, dairy, eggs, soya, nuts, sulphur dioxide and peanuts in our bakery
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